“Aran: Recipes & Stories” by Flora Shedden is more than just a cookbook—it’s a heartfelt journey into the world of baking, community, and Scottish tradition. Alongside delicious recipes, Flora shares personal stories from her bakery, Aran, in Dunkeld, offering a warm, rustic glimpse into her passion for food and local culture.
With stunning photography and charming anecdotes, this beautifully designed recipe book is perfect for anyone who loves baking or dreams of visiting Scotland. A wonderful addition to your coffee table books collection and a thoughtful choice for thank you gifts.
